Study: A glass of wine prevents tooth decay & sore throat

Do you suffer from tooth problems like tooth decay, gum disease or have a sore throat? Do not worry, as I have a solution for it. Just get into the habit of taking a glass of wine everyday to keep these problems at a bay. As a new study that was conducted by Italian scientists has revealed that a regular glass of wine helps in preventing tooth decay, gum disease and in healing sore throats. It is both the red and the white wine varieties that have powerful germ-killing ingredients. Previous findings reveal that moderate consumption of red wine reduces the risk of disease like heart, cancer and Alzheimer’s. As a matter of fact, since ancient time wine’s antibacterial qualities are well known, however, there have been very little investigations in the modern time. A team that was led by Professor Gazzani’s conducted the study. They used bottles of supermarket Valpolicella and Pinot Nero wines for the research, which they poured into bowls containing bacteria. Professor Gazzani’s said on her research: Overall, our findings seem to indicate that wine can act as an effective anti-microbial agent against streptococci bacteria and upper respiratory tract infections. We should still drink wine because it tastes good, goes well with food and is a pleasure to share with company. And we should still brush and floss our teeth the accepted way. The study has been published in the American Journal of Agricultural and Food Chemistry.

Seabed: A nifty alternative to the conventional wine cellar

For centuries, wines have been one of the most well admired alcoholic beverages. The richness and variety of wines in terms of flavor, color, aroma and use has captivated the interests of many wine buffs around the world. The method of preparation of wine, the age of the wine, the cellars where they are stored are all of significance to a wine connoisseur. If you think these are all conventional topics without much room for new inventive ideas, then think again. French wine aficionados have found a new alternative to the conventional cellars that will add to the quality of the wines. Unimaginable it may sound, these cellars are not in some secret rooms in a chateau or in some life-size closet but it is the seabed that will serve as an ideal cellar. This observation comes after two crates consisting of 600 bottles (300 each of red and white wine) of Anjou Village de Brissac-Quince wines that were lowered to the floor of the Saint-Malo bay by Yannick Heude, a wine-shop owner last year were pulled out. The verdict on the quality of wines was given by six oenophiles who confirmed that indeed the underwater ageing had slowly matured the wine to a better product than that obtained by the same process on land. The wine bottles had been lowered to almost a depth of 30 feet and a water current of 9mph would move and turn the bottles twice a day Heude says, “There’s no ultraviolet sunlight and the average temperature is stable at between 9C and 12C below 10 metres. What we didn’t know was the effect of the tides and the currents. They amplify the wine’s evolution, which seems younger when it comes out of the sea, but with smoother and rounder flavours and smells.” The seabed not only provides ideal conditions of humidity and temperature but also proves an inexpensive alternative to the conventional cellars. Owing the success of this one of a kind attempt, Heude has already lowered 600 bottles to the bottom of the bay and plans to do so now every year.

Pek VinoVault stores your open bottles of wine

There are various options to store your collection of wine but when it comes to preserve an already open bottle of your favorite drink, there’s only one solution – the Pek VinoVault. The Pek VinoVault is a unique gift from Pek Preservation Systems. The VinoVault comes to your rescue in tricky situations where you opt to change your taste or just stop the party in the middle of a bottle. With its 100% argon technology, the VinoVault preserves your open bottles of wine without affecting the contents of the bottle. It can store and cool up to 14 bottles of wine. The sleek refrigerator allows you to view your latest bottle through the viewing window. A soft-blue LED light helps you to view the label of your wine. The VinoVault features a complete noise-free operation, making it the perfect party thing. The VinoVault sells for $300.

Ralph Lauren leather and crystal decanter for all wines

No matter which wine you are serving in the cool-looking Ralph Lauren leather with crystal jobby that is available at Uncrate but it is for sure that the mere appearance of the decanter will appeal to others. This swank decanter, with its hand blown lead crystal and saddle leather trim, is finished with silver-plated hardware with stamped RL logos. It also sports an oversized stopper and wide rectangular barrel for your convenience. The decanting process would probably trickle down the walls of the decanter, imparting full flavor of the wine served. However it is priced little high at $400 but it is for sure that this buy would pass off the cheapest whiskeys in the world in it, because people will see it coming out of a fancy decanter and just assume that’s how it should taste.

Sangaria selling beers for kids

Kids are being encouraged to drink beer in Japan! Was that shocking news for you? Hey, give your minds a rest and listen to me; it is all fake. Yes, Sangaria who started this line of fake alcohol have now a very successful business. Now they are offering the fake beer in bottles, cans and six-packs too. They are also expanding their line and now you can get wine, champagne, and cocktails too. Of course, for your children. And don’t worry; your children won’t get to know, because when poured it makes foam too. Yes…and make sure they don’t read this article!

Pamper your taste buds with a swig of gold!

All that glitters is gold in your drink, if you are sipping gold liqueur. Gold and alcohol together sounds an unlikely concoction but it is quite an exotic and intriguing blend. How and when did this bizarre combination became a reality remains unclear but it is one thing you will look forward to take pleasure in, once you have known about it. It is indeed enthralling to have gold in your favorite drink in the form of gold leaf or flakes. One such gold liqueur is the ‘Original Sch�nbrunner Gold’ that is a French-style cognac. Prepared in accordance with a formula dating back to the days of the Emperor Francis Joseph, this Viennese liqueur consists of a mix of premium distillation of oranges and French cognac. It is further refined to perfection with 23-carat gold leaf. Sounds like a toast for the kings to enjoy gold in a drink, doesn’t it? Thus, if you are thinking this drink will bore a hole in your pocket, then you are mistaken as this indulgence is reasonably priced. Yes, you read it correctly; a bottle of this gold liqueur will cost you about 20 euros. Now, if you are visioning that you could become wealthy by extracting gold from your drink, then you are dreaming in vain. The gold leaf in your drink barely weighs anything and so will hardly fetch you any bucks. Thus, just relax, enjoy this gold liqueur and let the ‘gold-rush’ in your drink bring you pleasure if not money.

A $10,000 Bottle of Whiskey especially made for the Queen

Who doesn’t like to indulge in luxury for once? And partying with this bottle of whisky is one of the ways to do that. But, the catch is you can’t buy this. Why? Because it is specially made for Queen Elizabeth II, to honor her visit to Churchill Downs for this year’s Kentucky Derby. Yup! Bad luck there. Crown Royal has blended this batch of whisky especially for the queen. And for your information, the first ever batch of the Crown Royal Canadian Blended Whisky was made in 1939 for the Queens parents to honor their Grand Tour of Canada. The batch was almost destroyed when a fire broke out at the Seagram’s Waterloo Distillery in Ontario. Only a few barrels were spared and out of them the ones with highest rye content, became the Crown Royal XR Extra Rare Heritage Blend. Not only this, the glass bottle of the whisky is also specially and etched in 24 karat gold leaf. The decanter is one of a kind and designed by a master glass designer. Hmmm…Would the queen share it with any one at the derby?

Bisty’s Wine Shop and Brasserie Bar: Wine tasting can’t get better than this!

With technology revolutionizing every aspect of our daily life, it is not uncommon that it be introduced in conventional fields to give a superior consumer experience. One such area where technology has crept in is the field of wine shops and wine-tasting to perk up the conventional retail wine-tasting methodology but with greater consumer satisfaction. One such place where technology has been put to use to pleasure oenophiles with their favorite drink is the Bisty’s Wine Shop and Brasserie Bar. Situated in central Tokyo in the posh area of Omotesando Hills, Bisty’s offers an innovative way of sampling, relishing and even buying your favorite wine from among the many highly revered wines it has to offer. What is it that makes Bisty’s different from the conventional retail-wine store? The wines are encased in Enomatic’s enoline temperature controlled models that maintain the wines at their respective optimum serving temperatures. Enomatic’s Wine Card System along with Enosoft-Professional software has also been installed at Bisty’s. This set up includes three volume models with features such as digital price displays and wine card readers. Further, each machine is connected to the POS terminals from where the entire set-up is monitored and controlled. Once at Bisty’s all you have to do is purchase a plastic card for �525 and start your wine tasting with around 80 vintages this place has to offer. Insert the card into the slot meant for it and be prepared with a stem glass to sip your desired wine. The machine can pour 20ml, 50ml or 90 ml of wine as per your instructions on the digital panel. The insertion of the card is must as the machine is programmed to pour the wine only when the card is inserted. To go along with the wine you can order any of the appetizing Italian inspired dishes on their menu. Thus, you can take your own sweet time enjoying any of your favorite vintages along with a yummy meal – as your pre-paid card allows you. If you want a taste of more and more wines then you can purchase another card until you feel fulfilled from this customer self-service experience of wine tasting. If you have enough money, you can take any of your favorite wines home as well.

Get seduced by aromatic wines!

Wines transport you to a different world altogether as you relish the pleasure of each sip. An exotic aroma adds excitement to the heady sensation you experience when you enjoy your wine. A cocktail of intoxicating fragrances of exotic flowers you savor with your wine takes you to a garden of freshly bloomed flowers literally. While most wines are fragrant, especially the white wines, some of them come with an exotic fragrance you’ll fall in love with. Let’s find out about a few aromatic wines. Gewurztraminer which originates in Alsace is known for its rich texture, floral aromas, ripe peach, lychee and fruit flavours, is well-balanced and long lasting. Torrontes is a wine that originates in Argentina and has an enticing flavor and aroma of peach, honeysuckle and lychee. Muscat is the only grape to produce wine with the same aroma as the grape itself. Sweet fortified Muscats have a classic rich, nose of dried fruits, raisins and oranges. Kolbenhof has a perfumed aroma of roses along with a penetrating, unusual orange zest note; a bit of minerality emerges in the flavor, along with a grounded, earthy near-bitterness that’s typical for this grape and serves to balance the wine’s expansive character. The wine is full-bodied but lively, with a creamy texture and yet good depth from its acidity, which is fairly high for Gewurz according to wro. While you are getting heady with the thought of aromatic white wines, learn more about them here as the list is quite long. Cheers!

Say cheers to Bellini!

Do you like experimenting with different cocktail flavors? If yes, then definitely go ahead and indulge in a Bellini! Bellini is a long drink cocktail traditionally made with sparkling wine (mainly Prosecco, the Italian sparkling wine) and peach puree. Do you know it is one of the most popular cocktails in Italy? Bellini was apparently invented by Giuseppe Cipriani the chief bartender at Harry’s Bar in Venice, Italy sometime around 1943. Bellini became a seasonal specialty of the Harry’s Bar which was frequented by the likes of Ernest Hemingway and Orson Welles. You can judge its popularity from the fact that it is an International Bartenders Association (IBA) official cocktail. You must be wondering what that means! It means that the Bellini is one of the several cocktails selected for use in the annual World Cocktail Competition. Jack Robertiello, editor of Cheers magazine says, I think that the Bellini growth is tied to the very strong Italian chain restaurant growth, especially Olive Garden, since Italian restaurants are where Bellinis and drinks like them are featured and promoted. So, if you want to taste the exotic flavor of the Bellini you would need the following: � 2 oz peach puree ( you can substitute this with peach juice or even some other fruit puree in case peaches are not available ) � 4 oz Prosecco (or any other sparkling wine, though, French Champagne is not recommended because of its strong flavor) � Champagne flute Now, pour the peach puree/juice into the Champagne flute and then slowly add the sparkling wine to it and serve it in style! Call in a few special friends home, put on your favorite music, and, enjoy the light fruity flavor of the Bellini!