Vodka can be flavored with different fruits, berries, herbs and spices. Vodka infused with rum, champagne and wine will taste what? I do not have an exact idea, but will try hit and trial method to prepare one sparkling twists.

Ingredients

750 ml jar of vodka
Fruits, spices, herbs and berries
Airtight jar cleaned and dried.

Steps to make vodka twists

1. Choose a flavor: Decide how you would like your vodka to taste and accordingly get some fruits, berries, spices and herbs.

• If using fruits use 1-3 medium sized of them
• If you prefer herbs , use 2-4 fists of them
• If infusing berries, use 2-4 fists of them. You could squish or bruise them
• If using peppers use as many as you desire, more of it will make your Vodka spicier.

2. Preparation: Wash and slice fruits, this will help to imbibe more of vodka in them. Do not slice
Berries
Place all your ingredients in an air tight container.
3.Infuse: Seal your ingredients in a jar and keep it in a cool, dark and dry place.

4. Wait for a week or two: Time is not specific, but at least wait for 5 days for the vodka to infuse.
Try to imbibe your fruits, spices, herbs and berries for more time.

Note: With your experience and experiments, the drink will improve its taste.

Tips:

• Start with cheap vodka; you’ll probably make mistakes in the beginning.
• Experiment with a wide range of fruits, berries, spices and herbs.
• If your infusion is too strong dilute it with more vodka and allow it to infuse a little longer.
• Try it with cinnamon sticks and homemade ginger beer in summers.
• Add sugar to enhance the infusion process, you can use Cachaca (rum made from pressed sugar cane).

Some suggested flavors

Orange slices and melon cubes
Cinnamon sticks
Vanilla pod
Red Currant
Lemon slices peeled
Coffee beans
Cranberries mashed

Warnings:
• Avoid chutney, kiwi and apples in your infusion ingredient.
• Berries may change color.

Via: WikiHow50967